I cooked at the White House for Easter last year with Michelle Obama. But it more had to do with cooking from the organic garden and her message. I took my daughter and granddaughter there and they were really charming it was great.

I cooked at the White House for Easter last year with Michelle Obama. But it more had to do with cooking from the organic garden and her message. I took my daughter and granddaughter there and they were really charming it was great.

After 45 years of marriage when I have an argument with my wife if we don't agree we do what she wants. But when we agree we do what I want!

After 45 years of marriage when I have an argument with my wife if we don't agree we do what she wants. But when we agree we do what I want!

This June I'll travel once again to the Food and Wine Magazine Classic in Aspen Colorado. For many years my dear friend Julia Child and I have teamed up to teach classes together at the event for the past seven years my daughter Claudine has been my cooking partner on stage.

This June I'll travel once again to the Food and Wine Magazine Classic in Aspen Colorado. For many years my dear friend Julia Child and I have teamed up to teach classes together at the event for the past seven years my daughter Claudine has been my cooking partner on stage.

When I pair food and wine I start with the food. If I have a beautiful roasted bird I might choose a Cabernet or Pinot Noir or maybe a Syrah depending on the sauce and what is in my cellar.

When I pair food and wine I start with the food. If I have a beautiful roasted bird I might choose a Cabernet or Pinot Noir or maybe a Syrah depending on the sauce and what is in my cellar.

I taped my first series for PBS in 1982 at WJCT-TV in Jacksonville Florida. The show called 'Everyday Cooking with Jacques Pepin' was about saving time and money in the kitchen – and it was a celebration of simple and unpretentious food.

I taped my first series for PBS in 1982 at WJCT-TV in Jacksonville Florida. The show called 'Everyday Cooking with Jacques Pepin' was about saving time and money in the kitchen – and it was a celebration of simple and unpretentious food.

When I wrote 'Fast Food My Way' in 2004 I hoped that my friends would prepare my recipes. Now more people cook from that book than any other I've written in the past 30 years.

When I wrote 'Fast Food My Way' in 2004 I hoped that my friends would prepare my recipes. Now more people cook from that book than any other I've written in the past 30 years.

You can't escape the taste of the food you had as a child. In times of stress what do you dream about? Your mother's clam chowder. It's security comfort. It brings you home.

You can't escape the taste of the food you had as a child. In times of stress what do you dream about? Your mother's clam chowder. It's security comfort. It brings you home.

I say: If you don't know how to cook I'm sure you have at least one friend who knows how to cook. Well call that friend and say 'Can I come next time and can I bring some food and can I come an hour or two hours ahead and watch you and help you?'

I say: If you don't know how to cook I'm sure you have at least one friend who knows how to cook. Well call that friend and say 'Can I come next time and can I bring some food and can I come an hour or two hours ahead and watch you and help you?'