I think people are more savvy about cooking food and dining. I notice they are looking for more value for their money – not in larger portions but more in terms of healthier fresh farm-to-table dishes with a nice presentation.

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I think people are more savvy about cooking food and dining. I notice they are looking for more value for their money – not in larger portions but more in terms of healthier fresh farm-to-table dishes with a nice presentation.

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